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Dr. Robert Young

Dr. Young may be on the threshold of a new biology, whose principle—if proven—could revolutionize the biology and medicine worlds." Neil Solomon, M.D., Ph.D. Former Head of Research for John Hopkins University.

 

Over the past two and a half decades, Robert O. Young has been widely recognized as one of the top research and clinical scientists in the World. Throughout his career, his research has been focused at the cellular level. Having a specialty in cellular nutrition, biochemistry and microbiology, Dr. Young has devoted his life to researching the true causes of "disease," subsequently developing "The New Biology™" to help people balance their lives.

 

In 1994, Dr. Young discovered the biological transformation of red blood cells into bacteria and bacteria to red blood cells. He has since documented several such transformations.

 

The pH Miracle series of books have sold over 10 million copies, have been translated into 29 languages and are gaining a widespread following internationally in over 159 countries.

 

Aside from his work as an author, Dr. Young has been honoured to speak at Central University for Nationalities - Beijing, China Women's College - Beijing, All-China Women's Federation - Beijing, Tsinghua University - Beijing, Brigham Young University, Utah Valley State College, University of Minnesota, University of Hartford, Olin University, Sacred Heart University of Boston, Oxford University - U.K., Harvard University, the University of Vienna, and the University of Victoria.

 

In addition, Dr. Young has been honoured with an invitation to sit on the Vegetarian and Fasting Committee for NASA's earth and space missions. He also worked with a team of research scientists at the University of Puerto Rico, as well as the Center of Diabetes in Puerto Rico, on a potential natural cure for Type I and Type II diabetes.

 

Before Dr. Young began his extensive nutritional research, his love for sports and science led him to the University of Utah—where he studied biology and business in the early 70's. There he was granted a full athletic scholarship for tennis. His team was consistently one of the top 10 in the nation. He had the experience of competing with the likes of Stan Smith, Jimmy Connors, and Roscoe Tanner.

 

In the 80's, following his schooling at the University of Utah, Dr. Young studied medical microbiology—training under Dr. Robert Bradford at the Bradford Research Institute in Chula Vista, California. Dr. Bradford was a trustee and professor at Capital University in Washington, DC, where he taught live and dry blood microscopy. Dr. Young also studied darkfield microscopy in Essen, Germany under his teaching Professor Dr. Maria Bleker—who was the prodigy of the great late biologist, Dr. Gunther Enderlein—in Essen, Germany.

 

In 1993, Dr. Young received a MS in nutrition from the  American College in Birmingham, Alabama. In 1995, he received his D.Sc. with emphasis in chemistry and biology. Dr. Young's doctoral dissertation was on Disseminated Intravascular Blood Coagulation and Pathological Blood Coagulation. In 1997, Dr. Young received a Ph.D. from Clayton College of Natural Health. His Professor, James E. Harvey from San Diego State University, reviewed and accepted his dissertation as completing all the requirements for a doctorate of philosophy degree in nutrition. Continuing his studies and research, Dr. Young later received an additional doctorate degree in naturopathy (ND) from Clayton College (1999).

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